Stir-Fried White Corn – tender and sweet glutinous corn kernels, simply cooked with water and salt to preserve their natural flavor. Convenient, delicious, and perfect for every meal.
Stir-Fried White Corn – tender and sweet glutinous corn kernels, simply cooked with water and salt to preserve their natural flavor. Convenient, delicious, and perfect for every meal.
Stir-Fried White Corn – tender and sweet glutinous corn kernels, simply cooked with water and salt to preserve their natural flavor. Convenient, delicious, and perfect for every meal.
As a rustic yet irresistibly delicious dish rich in familiar flavors from fragrant glutinous corn, DannyGreen Stir-Fried White Corn preserves the natural sweetness and nuttiness of the kernels. It requires no complex seasoning yet remains easy to enjoy and versatile for daily meals.
After being stir-fried, the white corn kernels retain a pleasantly chewy texture, a gentle aroma, and a delicate savory taste that evokes memories of nostalgic childhood snacks. You can enjoy it on its own, pair it with stir-fried dishes, or get creative by using it as a topping for porridge, soup, or salad — all equally delightful.
Ingredients: Water, Dried Glutinous Corn (40%), Salt.
How to use: Ready to eat after heating, or incorporate into your favorite recipes.
Storage: Keep in a cool, dry place, away from direct sunlight.
Safety note: Not suitable for individuals allergic to any of the ingredients.
Stir-Fried White Corn – a simple yet wholesome dish that captures the pure taste of nature. Perfect for those who appreciate light, familiar, and convenient meals. Just 2 minutes of heating, and you can enjoy a tasty, nutritious, and ready-to-serve dish.
*No added sugar.
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