DannyGreen Organic Mustard Greens are clean vegetables, cultivated at DannyGreen Organic Farm in Vietnam using standardized organic farming practices, ensuring the highest quality and absolute safety for consumers. We guarantee a natural product free from pesticides, chemical fertilizers, preservatives, growth stimulants, and genetically modified seeds, delivering freshness and nutritional goodness. Storage Instructions: Keep in a cool, airy area, away from direct sunlight. Net Weight: 300g. DannyGreen Organic Mustard Greens are characterized by their fresh, smooth, vibrant green leaves that are crisp and naturally sweet. They are a rich source of vitamin A, vitamin C, dietary fiber, and essential minerals, supporting digestion, boosting immunity, promoting skin health, and helping maintain a strong, healthy physique. These greens are highly versatile and can be used in a variety of delicious dishes, such as garlic stir-fries, soups, salads, or even eaten raw. DannyGreen Organic Mustard Greens provide peace of mind about quality while offering your family flavorful, nutrient-rich meals. They are a perfect choice for those who care about their health and the environment.